Hey there! I’m Lorna, a proud member of the neuro-spicy community who enthusiastically jumped on the Sourdough Bus—and now, I’m here to convince you that you can too! If the thought of feeding a jar of bubbling goo every day sounds overwhelming, don’t worry—I felt the same way. But guess what? Sourdough is surprisingly forgiving, much like a good friend who doesn’t mind if you forget to text back for a few days.
A little about me: I’m 6’3”, which means I can reach the top shelf (and also bump my head on things regularly). I’m a wife of 38 years (yes, that’s a long time, and yes, he still tolerates my kitchen experiments), a mom, a Nana, and a lover of all things cozy—log cabins, moose, and hardware stores included. If I’m not wrangling dough or forgetting where I put my coffee, you’ll probably find me outside enjoying nature playing with my crazy Ronan or decking the halls because let’s be real, Christmas is a year-round mood.
This blog is all about making sourdough approachable, fun, and maybe even a little messy—because perfection is overrated, and bread is meant to be enjoyed, not stressed over. So, grab your flour, embrace the chaos, and let’s get fermenting!
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